Nutrient Profile of Standardised Recipes
Authors:
Dr. M. Rajeswari,
Shaik Mumina Najidah,
M.Vani Katyayani,
Ambati Pooja,
Format: Paperback | Genre : Agriculture | Other Book Detail
Format: Paperback | Genre : Agriculture | Other Book Detail
To carry out its functions, the human body requires energy. Food provides the
energy needed for vital life-sustaining tasks such as breathing, digestion, heart
function, cognition and to carryout day to day physical activities. Indians have
always had a well-balanced and healthful diet. Food was cooked and served in
exceedingly sanitary conditions in the past. Before giving food to others, it was
called Prasad, and an offering to God was made. Before eating, people used to recite
slokas or prayers. Food is essential for maintaining a healthy physique. The only
relevant medium for spiritual practice is the physical body. As a result, food
consumption was linked to spirituality and was cooked in a hygenic manner.
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